High quality for 30 years
- With egg
- Without egg
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Good to know
Packaged in 500 g packets (with 8 blocks) or for industrial use loose in large containers.
Private Label possible.
Fried in a wok or pan as a tasty addition to vegetables, meat or fish dishes and to Asian specialty dishes.
All year around
The pasta dough is cut into even strips with approx. 35-40 cm length, boiled under high pressure and subsequently packed into rectangular moulds and subsequently machine dried.