Peaches
The peach (Prunus Persica) is a stone-type fruit and belongs to the rose family. The peach plant has its origin in China. Peaches require a mild and warm climate and are extremely sensitive to frost.
Also available:
Vegan
Gluten-free
Flavourful
Assortment
- Halves
- Segments
- Dices
- Pulp
Packaging
- Can
- Drum
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Good to know
There are approx. 3,000 varieties available worldwide. The most widely used variety in the preserved food industry is the Yellow Clingstone.
Utilisation
Fruit preparations, desserts, jams, ice cream, bakery products, ready meals, salads
Origin
Spain, Greece, South Africa, China
Harvest Period
Greece, Spain, China:
July – August
South Africa:
December - January
Manufacturing
The peaches are washed, damaged fruit and foreign bodies (leaves etc.) are sorted out. The whole fruit is calibrated and cut, afterwards controlled, peeled, washed, re-calibrated if necessary and canned.
