Sweet Corn Kernels
Corn or maize is a grain and is an annual deciduous plant species from the sweet grass family indigenous to Mexico. The subspecies “Zea mays var. Saccharata” (sweet corn or sugar corn) is economically important.
Also available:
Rich in vitamins
Gluten free
Versatile in use
Assortment
- Vacuum packed
- Brine / water packed
- Can
- Bag
- Deep frozen
Packaging
- Carton
- Deep frozen: bag in box
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Good to know
The main areas of cultivation include the USA, China, Brazil, Mexico, France, Spain, Hungary, South Africa, India, Philippines, Vietnam and Thailand today.
Utilisation
Salads, ready meals and vegetable garnishes
Origin
Thailand, China, Hungary
Harvest Period
Thailand/China: All year round
Hungary: August to October
Manufacturing
Sweet corn is harvested before the end of the ripening process so that the sugar which it contains is not yet completely converted into starch and the corn retains its sweet taste. The individual cobs are stripped of husks/leaves and the grains are cut from the cob, washed, sorted and preserved.
