For vegetarian & vegan nutrition
Versatile in use
Well digestible
Assortment
- Dried
Packaging
- Bag
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Utilisation
Pearl barley is ideal for ideal for delicatessen salads, ready meals, convenience foods, soups, casseroles and stews as well as for risotto.
Origin
Europe
Harvest Period
July

Manufacturing
The barley grains are shelled, ground and polished in a special mill. After peeling the pearls are well digestible and easy to consume.