• [Translate to Englisch:] Couscous

Couscous

Assortment

  • coarse, medium, fine

Bag: 25 kg

We also offer this article in organic quality.


Couscous is made from hulled, granulated, precooked and dried wheat.

Origin

France

Harvest period

Couscous is produced year-round.
Harvest period for wheat: May–June

Production

The granulated wheat is precooked in water, shaped into tiny balls in a fully automated process and subsequently dried

Information

We offer conventional and organic couscous with fine, medium and coarse grains in various sized packaging.

Uses

Like rice, couscous has a relatively neutral flavour and is thus suitable for various types of dishes. It is ideal for salads, processed foods as well as sweet dishes.

Contact persons

Mr. Eicke Bittner
Department head Industry
Phone: +49 421 5239-47242
Fax:      +49 421 5239-47146
E-Mail